Great gastropub with some great beers on tap and excellant food to match. Last time I was there they had Unibrue's Maudite, Brooklyn Brewery's Chocolate Stout, and Gulden Drak on tap.
One of the best beer bars in Manhattan with 70 drafts and over 150+ bottles constantly rotating.
Happy Hour 3pm-7pm, Complimentary Spread by Chef Bruce MacCutcheon, Hot Bartenders, DELICIOUS Foo
Launched in 1991, The Tap Room proudly holds the distinction of being the first brewpub in Missouri.