Released for the winter season, this hearty stout starts off with an espresso aroma, followed by a smooth roasted malt flavor. We age this beer for over 2 months to allow the alcohol to mellow and the flavors to balance. Despite the beers alcohol content and intense flavor, this beer remains smooth and very drinkable. But treat this beer with respect, otherwise you will bust!
The darkest beer we make; this Imperial stout contains double the malt and five times the hops of our Kalamazoo stout and is perfect for cellaring as its complex character will evo...
The granddaddy of stouts. Intended for export to the Imperial Court of Russia’s Catherine the Great. Jet black. Full-bodied. Very strong.
Intensely aromatic and heavy on the palate. An extremely thick English stout.