Blind Bat Long Island Potato Stout

Type: Irish Dry Stout
  • Brewed by: Blind Bat Brewery
  • Availability: Limited
  • Additional beer information
  • Region Available: Long Island
  • Aroma: Malty
  • Aroma Description: Toasted / Roasted / Burnt / Nutty
  • Serve at Temperature: Cold
  • Container: Shaker Pints and Tumblers
  • Website:
  • Reviews
  • Ratings
  • Average
  • Alcohol %
  • Rank
  • N/A 
  • 03.90% 
  • N/A 
Commercial Description

Long Island Potato Stout is brewed with local, organically-grown potatoes that are boiled, mashed, and then added to the mash of grains to add some extra dryness to a dry stout.
Why organically-grown potatoes? Conventionally-grown potatoes rely heavily on the use of chemicals and pesticides -- not great for you or the environment. It is a challenge to grow potatoes organically, though, so they are not as inexpensive or as easy to find as conventional potatoes.

Review this beer
  • Aroma
  • Appearance
  • Flavor
  • Palate
  • Comments:

    25 word minimum
submit review
Similar Beers
  • Zion Canyon Virgin Stout


    Based on a dry stout, the Virgin Stout displays a pleasant coffee/chocolate roasted overtone. We cellar this beer on nitrogen before packaging, creating a creamy, silky finish to ...

  • San Tan Gordo Stout


    Robust flavors of coffee and chocolate are the signature of this style. Black as night and smooth as silk, this dry Irish Stout is injected with Nitrogen and served through a draug...

  • Nomad Stout


    This dry Irish stout is smooth and flavorful with excellent malt and chocolate undertones. 4.5% Alc. By Vol. 50 IBU’s

Reviews: 0