Blue Point Brewing's Hefeweizen. In Germany, "weizen" means "wheat." As the name implies this wheat beer is left unfiltered which leaves some yeast in suspension. This cloudy wheat beer has flavors of banana and cloves which come from a particular yeast we use. In Bavaria it's known as a "breakfast beer" because it's light, cleansing, and digestible. Hefeweizen is served in a special, tall glass with a slice of lemon to add a tarty zing to the microbrew.
Our unfiltered wheat beer made with a 70:30 ratio of malted wheat to malted barley. This beer is cloudy and full-bodied.
Our Half Dome “Half-Weizen” is a hybrid beer that combines the tart refreshing tastes of traditional German style Hefeweizen with a smooth, mild California Pale Ale. 5....