Successful innovation doesn't always have to be complex. This single-hopped beer uses the earthy, minerally, somewhat spicy Delta hop, a relative newcomer to the hop scene, for all five additions - bittering, flavoring, aroma and two dry hop additions. Its almost as simple grain bill is comprised of 2-Row and Munich malts, fermented by a Northwest ale yeast.
Brewing with fresh hops is a big endeavor, requiring four to five times the hop volume compared to using pelletized hops. Although the process is complex, it brings impressive resu...
Our Pale Ale is medium bodied with a hint of caramel sweetness complemented by a generous hop flavor and aroma. It is 5.0% alcohol by volume.
This is the first beer that we brewed when we got started. This is a great anytime beer.