It is reddish in color with hops and apple fruit on the nose, spicy and malty in the mouth, and a dry, even tart fruity finish with hints of raisins and apple.
The slow work of the yeast in the bottle may increase the alcohol content to 12% or even more. After several years of aging Prize Old Ale gains a more complex palate with Calvados like character. It is said that Prize Old Ale is at its best after 20 years of maturing.
Bottled as Milestones Pale Ale to celebrate the opening of the Milestones Museum.
English Pale Ale also known as Old English Ale.
Lake Placid 46'er Pale Ale is an English-style Pale Ale featuring the smooth and refreshing flavor of fuggles hops.
Otter Creek World Tour fans will be glad to hear of a new "stop" in the brew series. "Otteroo" Australian Sparkling Ale is the brewery's eighth offering on this delicious brew-vent...