Double has undergone two fermentations, which gives this ale a chocolatey, toffee taste with a warming brandy-like finish.
A tan pour with a similar color for head. A more yeasty taste with a simple fruit smell.
This is a big, malty and rich Belgian-style abbey ale. We combined both US- and Belgian-malted barley and a specially selected yeast strain to produce a truly unique beer. This bee...
A frothy marriage of deep, caramelized richness, fruity undertones, and the lush complexity that bottle conditioning brings. Gezondheid!