Winner of the First Prize Gold Medal at the International Brewers’ Exhibition in 1980, this beer is brewed to an original gravity of 1036° -1040° from a recipe which has evolved over many years. It is a full, well-hopped bitter with a reputation that exceeds the borders of its native and adjoining counties.
A classic example of an English bitter beer. Chestnut coloured with a rich white head, delicate hop aroma, malty fullness ending with a crisp bitter finish.
Keg; Pasteurised.NOTE: The export version is 5.0% and has a separate listing.
Inspired by the house ales found in the pubs of Great Britain and Ireland, McNellie’s Pub Ale is a traditional ale brewed in the style of a Best Bitter. Various maltings of t...