Our Belgian Style Red Ale pours a deep red and presents aromas of tropical fruit, citrus, and toasted malt. It is brewed with a Belgian Trappist yeast, noble hops, and malt from Belgium and Germany. Medium bodied and 6% abv, it is very drinkable yet still has complex flavors that only the right Belgian yeast can provide.
This unique copper-colored ale derives its fruity, slightly spicy aroma from authentic Belgian Abbey yeast. The subtle nutty and malty sweet flavors sing in harmony with the fresh...
Delicate clove and banana esters, hints of white pear. Tastes very smooth & delicate. Finishes dry with a hint of tartness, warming sensation from alcohol.
A Belgian-style amber ale brewed with candi-sugar and dried dark fruits 7.5% ABV