Is there anything more iconic of the lush tropics than the coconut? The delicious heart of this island treasure has a nutty, toffee flavor and aroma that sends you straight to the beaches of Paradise. Kick back with a Koko Brown, brewed with real toasted coconut, and savor the mahogany color and smooth, roasty malt taste.
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A slightly sweet, malty aroma give way to a big, smooth mouthfeel with a crisp finish. Six malts lend complexity and Glacier hops provide a light herbal finish.
The name Mabel means “loveable”. That is very appropriate as I love brewing and I love the ingredients that we used to make this crazy new beer. We are lucky enough t...