This beer is available each autumn in celebration of the great Bavarian festival season. Brewed in late spring and cellared throughout the summer, our Oktoberfest is produced through traditional methods as it has been for centuries in Germany, This copper-hued lager owes its rich malt flavor to a generous combination of select Vienna and Munich malts. Cool, open-fermentation develops a subtle elegance and drinkability suited to any festive occasion.
Reddish with sweet maltiness and clean hoppiness
A very true to “style” example of a traditional German Oktoberfest. Smooth, maly, somewhat sweet and caramel flavored. Enjoy the season. Prost!
Frosty Knuckle Ale is a light to medium bodied, full flavored, German Ale made from German Yeast and Hops. Similar to a light Marzen, Frosty Knuckle Ale is a smooth beer with a dry...