This full bodied amber ale is modeled after the "altbiers" of Dusseldorf, Germany. Our top fermenting yeast and cold finishing temperature result in a complex, yet clean, full flavor. Originally introduced in 1989.
Medium-bodied, old-style German brown ale with low hop bitterness, hints of biscuit and caramel malts and a smooth, clean finish.
Brooklyn Dry Stout is a bold, reddish-black Irish-style stout, rich in color but low in alcohol and very drinkable. The dark colors results from brewing with roasted malts, lending...
Amber coloured ale, highly drinkable with a slightly bitter taste.