Marston’s Pedigree has always been crafted using the finest natural ingredients to ensure you receive a truly exceptional beer. We only use natural Burton spring water and traditional varieties of barley and hops (Maris Otter barley, Fuggles and Goldings hops), rather than less expensive, commercially grown modern hybrids.
Dark caramel color, with a moderate head. Aroma was hoppy. The flavor was caramel, a tad dry and had a nice hop level.
A non traditional English bitter beer created in 1979 in New Hampshire.
Bottle; Pasteurised. "Beers for bottling are drawn from brewery conditioning tanks and transported by road tanker to our bottlers. There they are chilled, stored for ten days, then...