Marston’s Pedigree has always been crafted using the finest natural ingredients to ensure you receive a truly exceptional beer. We only use natural Burton spring water and traditional varieties of barley and hops (Maris Otter barley, Fuggles and Goldings hops), rather than less expensive, commercially grown modern hybrids.
This amber ale has a rich toasty and bready character with moderate English hop bitterness.
An Americanized ESB, Bitter Druid has a rich malt start followed by a crisp American hop finish.
A session bitter, smooth and creamy, amber in colour with a refreshing hoppy finish.