Subtle, sophisticated flavors from choice barley and select hops combined with cold conditioning give this beer its exceptional drinkability.
5 different premium malts including 1 from Aroostock County, Maine
4 different hops, 2 from a small Willamette Valley, Oregon grower
Pure, soft water from Lake Auburn, Maine. 4.9% ABV / 29 IBU’s
St-Ambroise Pale Ale is the brewery’s flagship beer. Introduced in February 1989, it is a hoppy, amber, full-flavoured ale. In the Simon and Schuster Pocket Guide To Beer, be...
Belgian Pale Ale
Balanced malt and hop flavor, a great showcase of American Hops. Pale Amber. Anthony Wayne adopted a military career at the outset of the American Revolutionary War, where his mil...