A creamy, full bodied sweet stout with a subtle chocolate and coffee flavors and a well balanced soft roastiness. Saint Arnold Winter Stout is loosely filtered to preserve a rich mouthfeel which is particularly satisfying during the colder months.
The traditional brewed stout, used to be a part of every brewery. This tradition may have been forgotten by some, but our locally brewed stout is still alive and kicking. The ...
Sheaf Stout was originally brewed by Tooth and Co Brewery. It is a classic Australian stout with a tantalising dry finish and a medium body.
Very dark, full-bodied brew with bittersweet chocolate- toasted caramel flavors and a velvety finish. (7.0% A.B.V., 25 I.B.U.)