The blackberries we use in Samuel Adams® Blackberry Witbier are perfect for this brew. They deliver a subtle sweetness that balances the traditional citrus flavors from the witbier. The blackberries used in Samuel Adams Blackberry Witbier are sourced from family farms, located at the foot of the Oregon Trail and Cascade Mountains in Western Oregon, where they have been growing some of the best blackberries in the world for centuries. By bringing the blackberries, orange and coriander together with an appealing malt character and a spiciness from the hops, we’ve brewed a flavorful beer with a smooth finish that’s both sweet and tart. Samuel Adams® Blackberry Witbier is brewed with two-row Harrington and Metcalfe malted barley and generous portions of malted wheat. The malted barley and malted wheat provide the beer with its light body while the coriander and orange give the beer its citrus like aromas. We’ve also added some Oregon Marion blackberries, to give the brew a perfect balance between its subtly sweet and tart flavors.
A darker ale the more complex and perfumey black raspberry concentrate
Our Blueberry Light has just the right amount of all natural blueberries that build upon our popular light blonde ale creating a bountiful tasting beer.
Samuel Smith's Organic Fruit Beers are brewed and fermented at Melbourn Bros. Brewery in Stamford; then blended, conditioned and packaged at Samuel Smith's Old Brewery in Tadcaster...