Walnut-like color and palate of hazelnuts. Wonderful balance of roasted crystal malt and aromatic hops. Long clean finish.
English Style Brown Ale brewed with 100% pure Madagascar vanilla beans.
The oldest of beer styles, our brown ale is a light bodied ale with a toasted malt profile, hints of coffee and a low hop character.
A rich, robust American style brown ale. Brewed using roasted and chocolate malted barley. Four stars in The Great Lakes Beer Guide! Notice the malty aroma, some fruit undertones a...