This deep amber ale has rich malt flavors, a big hop character and citrus overtones and modest alcohol. Released in September 2002.
A medium bodied amber ale, Cinder Cone Red has a rich malt flavor and red color derived from four kinds of caramel malt with a hint of dark roasted barley. Amarillo and Tettnang ho...
A well-crafted American Amber brewed with copious amounts of Northwest Cascade hops. IBU: 39.5 | SRM: 14.5 | ALC/VOL: 5.1%
If you are into hops, this method of hop spiking a keg will allIow you to better understand the characteristics of that particular hop.