Highly fermented monastery beer, slightly filtered but undergoing a second fermentation in the bottle.
This amber-ruby winter strength top-fermented abbey beer refermnted in the bottle is added to the family of Ename each year in the holiday season. The beer has a slightly sweet pal...
brand new beer for the very first to taste at the Bruges Beer Festival!
One of the best beers I know. Like Pannepot it's fullboddied, bit of sweetness and bitterness.