Dunkel has a deep chestnut brown hue, toasty malt and mocha armoas, with a medium-bodied palate and subtle hop bitterness on the finish.
Has five barley malts, two of which are specially roasted; Cluster and Mt. Hood hops for a smooth, hearty, robust taste no other Red can match.
Deep, dark color - hints of chocolate and coffee on the nose, and a full, rich satisfying long finish, make this the perfect beer for hearty dishes; stews; chilis, wild game gumbo ...
Originally brewed as an alternative to the Pilsner from neighboring Bohemia, this malty golden lager has a delicate hop finish. Perfect for Springtime in our beer garden.