A unique mix of nitrogen and carbon dioxide helps create GUINNESS® Draught’s liquid swirl that tumbles, surges and gradually separates into a black body and smooth creamy head
Made with a double brew stream that combines two types of malts, ale and stout. Carbonated. Uses Guinness yeast, triple hops and roasted barley.
Long Island Potato Stout is brewed with local, organically-grown potatoes that are boiled, mashed, and then added to the mash of grains to add some extra dryness to a dry stout. W...
This dry Irish stout is smooth and flavorful with excellent malt and chocolate undertones. 4.5% Alc. By Vol. 50 IBU’s