Hendriks Russian Imperial Espresso Stout

Rate:
Type: Russian Imperial Stout
  • Reviews
  • Ratings
  • Average
  • Alcohol %
  • Rank
  • N/A 
  • 07.50% 
  • N/A 
Commercial Description

Black-out appearance. Complex biscuit, espresso and nutty aromas. Balanced dark malts, mild sweetness and creamy astringency. This year’s version made with 139 single shots of espresso from Cole Coffee in Oakland, Ca. introduced warm into the primary fermentation.

Review this beer
  • Aroma
  • Appearance
  • Flavor
  • Palate
  • Comments:

    25 word minimum
submit review
Similar Beers
  • Weyerbacher Old Heathen

    4.5

    Rich, velvety and deliciously complex, Old Heathen (8.0% ABV) is a truly distinctive stout. We use seven types of malt and two varieties of hops to bring forth this big brew.

  • Otter Creek Russian Imper...

    5

    The style was first brewed in England for the Russian Czar and it is the king of stouts. Plenty of big malt flavors- chocolate and roasted- and high alcohol with lower carbonation ...

  • Left Hand Imperial Stout

    3.9

    A traditional unfiltered russian imperial stout. A smooth warming stout with hints of raisens, black licorice, coffee and dark chocolate. A variety of intensely roasted malts and t...

Reviews: 0