Otter Creek Otter Mon

• Brewed by: Otter Creek Brewing
• Additional beer information
• Aroma: Malty
• Aroma Description: Moderate
• Serve at Temperature: Ice Cold
• Container: Boots
• Website: http://www.ottercreekbrewing.com/

• 1 
• 1 
• 4.3/5 
• 7.13% 
• 1048/3586 

"Otter Mon" is a Jamaican Stout, brewed with black malt, chocolate malt, flaked barley and caramel malt, and fermented with British ale yeast. Raw sugar cane provides a sweet tooth of rum-like flavor and aroma, while East Kent and Liberty hops add balance to the sweetness

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• Jan 19, 2011
  generallee (252)Rank: Beer ExplorerGroup: Fall beer lovers
  4.3
  • Aroma
  • Appearance
  • Flavor
  • Palate
  • This review is Very Helpful
  • 4/5
  • 4.5/5
  • 4/5
  • 4.5/5
  Presentation: It was poured from a brown 1pint 6oz bottle into an Otter Creek glass. That came as part of a three pack gift set. The bottle itself has no freshness date or abv% on the label but it has a nice description of the beer.
  
  Appearance: The body is solid black and completely opaque. It pours thick and slowly, raising a tall tan head. The head has good retention and hangs on long after the first sip making lots of cool lace patterns on the glass.
  
  Small: It has deep rich chocolate notes with dark roasted malty sweetness.
  
  Taste/Palate: There are lots of nice roasted malt notes up front and throughout. In it there are notes of dark roasted barley, dark/milk chocolate and even some coffee notes as well. It has only a mellow sweetness before some of the hop notes move in and they add there bitterness, dryness and leafy almost metallic flavor notes. The body has a solid feel with a smooth texture and mild carbonation.
  
  Notes: Overall it's an enjoyable stout and it's very much in keeping with the style.
  
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