Shock Top Belgian White is best enjoyed in a tall, wide-mouthed glass. To serve the brew perfectly, follow these pouring guidelines. Pour the brew down the side of the glass until about one-half inch of brew is left in the bottle. Lay the bottle on its side and roll it gently back and forth, mixing the remaining yeast that has settled at the bottom. Pour the rest of the brew, producing a nice, thick collar of foam.
This double white ale is brewed with a Belgian yeast strain, plenty of coriander and curacao orange peel. ABV 7.3% IBU 10
Brewed in the belgian tradition, Rickard’s original white ale is an unfiltered wheat beer with a cloudy appearance. Try it in a pint glass with an orange slice to bring out the u...
Key West Southernmost Wheat is an award winning Belgian-Style Wit Bier. Perfectly spiced with coriander, sweet and bitter orange peel with a unique Florida twist - Key Lime.