VAL-DIEU BROWN from Brasserie De L'Abbaye Du Val-Dieu is a brown ale from Cistercian Abbey du Val-Dieu with garnet color, lively aromas and flavors of bitter chocolate, coffee, nougat, passion fruit and raisins.
Alcohol by Volume:..... 8% Characteristics:..... Beautiful brown color and an aroma of pure chocolate, nougat and passion fruit Ingredients:..... Pilsen and Torrifier malts, Hallertau-Hersbrucker and Saaz hops Awards:..... 2002 World Beer Championships - Gold Medal "Exceptional"
We made this beer with our own hops and barley. Malty aroma, dark mahogany-brown in color with a rich, malty sweetness that finishes dry on top of a lush cherry flavor.
A malty, earthy, red belgian double hopped with Summit and Willamette.
Brewed with loads of malt and Belgian yeast, Pere Jacques is a wonderfully fruity, malty ale. Pere Jacques’ complex flavors stand shoulder to shoulder with the Belgian Dubbel...